Poached eggs & turkey ham with hollandaise sauce on a toasted English muffin, served with hash brown, & a mix of yellow frisée, carnival tomatoes & rocket leaves.

Poached eggs & sautéed spinach with hollandaise sauce on toasted English muffin, served with hash brown, & a mix of yellow frisée, carnival tomatoes & rocket leaves.

Poached eggs, sautéed spinach, smoked salmon with hollandaise sauce on a toasted English muffin, served with a mix of yellow frisée, carnival tomatoes, rocket leaves & grilled asparagus.

Poached eggs baked in a spicy tomato sauce with feta cheese & semi-dried cherry tomatoes, served with focaccia bread.

Poached egg & avocado salsa on a toasted bloomer bread, cream cheese, tomato, feta cheese & pomegranate seeds & a mix of yellow frisée, carnival tomatoes & rocket leaves.

Choice of eggs, beef pancetta, veal sausages, grilled plum tomatoes, sautéed oyster, shitake & button mushrooms, hash browns & toasted sourdough, served with coffee or tea & a fresh juice.

Three-egg omelette, plain or with cheese, & a mix of yellow frisée, carnival tomatoes & rocket leaves, hash brown & a toasted sourdough bread.

Three-egg omelette with mushrooms, tomatoes and mixed peppers, a mix of yellow frisée, carnival tomatoes & rocket leaves, hash brown & a toasted sourdough bread.

Three-egg omelette with turkey ham & mushrooms, & a mix of yellow frisée, carnival tomatoes & rocket leaves, hash browns & a toasted sourdough bread.

A delightful bowl of crunchy Italian granola, with the flavours of oats, mixed with fresh fruit, natural yoghurt, drizzled with honey.

Classic waffle with vanilla gelato & crème anglaise.

Pancakes served with a mixed berry compote, tiramisu vanilla cream, fresh berries, chocolate chips, drizzled with honey.

Slices of brioche bread soaked in a mix of eggs & milk, fried until golden, served with crème anglaise, fresh berries & sliced pistachio.

SCRAMBLED EGG & CHEESY TOAST

PANCAKES WITH SLICED BANANA & NUTELLA

NUTELLA WAFFLE

Freshly baked pizza bread with a delicious spread of homemade garlic-butter, herbs, grana padano & provolone cheese.

Tender homemade meatballs made with seasoned ground beef, parmesan cheese, eggs, sourdough bread & a medley of aromatic herbs, served with spicy arrabbiata sauce with herb crutons.

Freshly baked pizza with a spread of rich tomato sauce, drizzled with our homemade basil pesto.

Creamy burrata cheese drizzled with extra virgin olive oil, paired with carnival mixed tomatoes, served on a toasted focaccia bread.

A medley of crispy baby squids, shrimps, & tender fish fillet, served on a bed of fresh rucola with basil pesto mayonnaise.

Carnival mix tomatoes paired with creamy ricotta cheese, basil, a hint of garlic & chilli atop a grilled ciabatta with a drizzle of extra virgin olive oil.

Shrimp, calamari rings & mussels cooked to perfection in a mildly spicy arrabbiata sauce, served with focaccia.

Crispy rice balls stuffed with a savoury blend of pesto & melted mozzarella cheese, served with our homemade arrabbiata sauce.

Squid rings coated in a light, seasoned flour, deepfried until crispy on the outside, tender on the inside, served with basil pesto mayonnaise.

A platter of crispy fried baby squids, crispy fried shrimps, crispy fried fish fillet, caprese salad, beef bresaola, Italian spicy spianata salami, grilled garlic focaccia & basil pesto mayonnaise.

Creamy risotto with shitake, oyster and button mushrooms, black truffle paste, garnished with grana padano chips & shimeji mushrooms.

Chicken breast, broad beans, asparagus, garden peas, spring onions, garlic, chilli, zucchini & pea puree, drizzled with lemon oil.

Creamy carnaroli rice with shrimp, calamari, mussels & fennel seeds in a seafood bisque.

Fresh strawberry, pineapple, orange juice and cane sugar.

A refreshing classic drink made of fresh lemonade & mint

A refreshing drink made of fresh ginger, lemon-zest, raisins topped with soda

A refreshing fizzy summer drink with hints of hibiscus, lime & red fruits.

Our take on a classic Italian beverage with hints of saffron paired with Italian orange, topped with Lyre's Classico.

A refreshing, tropical blend of passion fruit, lemon juice & crushed ice.

A refreshing & bubbly drink made with peach purée & Lyre's Classico.

A refreshing blended drink of lemon, blackberry syrup & Heineken 0.0.

Barista's recommended combination of Lyre's coffee with fizz of tonic water.

LEMONADE

ORANGE

WATERMELON

MANGO

Mango, banana, apple & yoghurt

Mango & pineapple juice, banana & yoghurt

Forest berries, orange juice, banana, yoghurt & honey

Espresso, fresh full cream milk

Espresso & vanilla caramel cream

Creamy coffee with roasted hazelnuts.

Fresh watermelon, basil leaves, English breakfast tea

Mango juice, fresh raspberry, English breakfast tea

Fresh passion fruit and freshly brewed green tea

- BEVERAGES :/ Water / Soft Drinks  - STARTER :/ Fresh Green Salad Selection Fattoush  Tabouleh - APPETIZERS & SIDES :/ Lightly Fried Crispy Calamari Sayadia or Shrimp  Fried Rice Freshly Made Tahina Fresh Bread Selection - MAIN COURSE :/ Grilled (or lightly fried) Fresh Hammour or Tilapia Grilled (or lightly fried) fresh Prawns - DESSERT :/  Fresh Fruit Plater ( Additional charge)

- BEVERAGES :/ Water / Soft Drinks  - STARTER :/ Fresh Green Salad Selection Fattoush  Tabouleh - APPETIZERS & SIDES :/ Cheese Samosa Spring roll Hummus  French Fries Seasoned Rice / Fattah  (on request) Fresh Bread Selection - MAIN COURSE :/ Grilled Chicken Kebans / Shish Tawook Seasoned Kofta Pasta on request - DESSERT :/  Fresh Fruit Plater ( Additional charge)

1 KG

Crispy baby gem lettuce, soft boiled egg, garlic croutons, parmesan shaving and a creamy Anchovy dressing.

Chargrilled broccoli, kale, lemon marinated chickpeas, quinoa and chilli. Tossed with lemon dressing and topped with toasted walnuts, sliced avocado and feta.

Creamy buffalo mozzarella paired with sliced avocado & plum tomatoes, dressed with pesto & garnished with fresh basil. Paired with focaccia bread.

Couscous, cucumber, tomatoes, chickpeas, red onions, black olives, mint, feta cheese & pomegranate seeds, drizzled with a zesty lemon dressing.

Grilled chicken strips over a bed of lettuce, soft boiled egg, garlic croutons & grana padano shavings, tossed in a creamy homemade caesar dressing.

Grilled chicken strips over a bed of lettuce, soft boiled egg, garlic croutons & grana padano shavings, tossed in a creamy homemade caesar dressing.

Fragrant chicken and vegetable broth with macaroni pasta. "Vegetarian option is available upon request"

Creamy mushroom soup drizzled with truffle oil and served with freshly baked focaccia bread.

A bowl of warm & mildly spiced soup, made with potatoes & brown lentils, served with focaccia.

Chicken breast filled with spinach, mozzarella and sundried tomatoes. Served with orates red pepper cream sauce, Parmesan mashed potato and sautéed broccoli.

Delicately grilled salmon steak, served with grilled vegetables, wild rucola salad, and a tangy lemon caper sauce.

Tender flattened chicken breast fried with mix of herbs & spices, served with roasted rosemary potatoes, mixed leaves, cherry tomatoes & spicy arrabbiata sauce.

Certified Angus beef rib eye grilled to perfection, served with grilled vegetables, creamy grana padano mashed potato & a mixed peppercorn sauce.

Pan fried tender veal fillet in a rich creamy demiglace sauce, served with creamy grana padano mashed potatoes, confit carnival mix cherry tomatoes, asparagus & pink peppercorn.

A rich tomato-based sauce tossed with an assortment of shrimp, calamari, mussels, & fish fillets, seasoned with herbs & spices, served with focaccia bread.

Skewers of salmon, prawns, zucchini & pepper served with a Mediterranean couscous salad & broccolini sautéed in a garlic, chilli, & a tangy lemon caper sauce.

Certified Angus beef rib eye grilled to perfection, served with grilled vegetables, creamy grana padano mashed potato & a mixed peppercorn sauce.

Pappardelle pasta in creamy wild mushroom sauce with chicken & toasted pine nuts.

Slow-cooked beef ragù layered with egg pasta, parmesan cheese & béchamel sauce.

Crispy spinach balls, zucchini, garlic, chilli & grana padano cheese.

Linguine with prawns, mussels, squids, tomatoes, garlic & chilli, tossed in a rich seafood bisque.

Handmade ravioli stuffed with burrata cheese, in a butter & truffle sauce, with creamy stracciatella cheese, semi-dried cherry tomatoes & vene cress.

Classic slow-braised beef simmered in a rich & savoury bolognese sauce.

Spaghetti tossed with garlic, chilli, & green peas, dotted with carnival mix tomatoes and Italian black olives.

Penne tossed with garlic, a hint of chilli & tomato sauce.

Rigatoni pasta with prawns, semi-dried cherry tomatoes, chilli & pesto pistachio sauce.

Classic Italian pasta in creamy sauce made from eggs, cheese, beef pancetta & black pepper.

Tomato sauce, fior di latte mozzarella, grana padano cheese, smoked turkey ham, shitake, oyster and button mushrooms, grilled artichokes & taggiasche olives.

Mozzarella, basil and tomato sauce.

Roasted eggplant, broccoli, butternut, zucchini, roasted red peppers, red onion, fior di latte mozzarella cheese, with pine nuts & basil pesto.

Italian spicy spianata salami, mixed peppers, fior di latte mozzarella & chilli flakes.

Tender pieces of pulled lamb, atop a tomato base pizza, fior di latte mozzarella with fresh herbs & feta cheese.

Beef bresaola, truffle paste, semi-dried cherry tomatoes, rucola, & creamy stracciatella di burrata.

Smoked cheese pizza with sliced black truffle, basil, semi-dried cherry tomato, burrata & 23 Carat golden touch.

Creamy stracciatella di burrata, pesto, rucola, tomato chunks, and fresh basil leaves

Roasted eggplant, broccoli, butternut, zucchini, roasted red peppers, red onion, fior di latte mozzarella cheese, with pine nuts & basil pesto.

BBQ base sauce with marinated BBQ chicken breast, fior di latte mozzarella, jalapeños & sliced red onions.

Tender pieces of pulled lamb, atop a tomato base pizza, fior di latte mozzarella with fresh herbs & feta cheese.

A decadent dessert with a rich & gooey centre served with vanilla gelato.

Vanilla panna cotta over raspberry coulis, garnished with fresh berries & mint.

Savoiardi biscuits dipped in espresso, layered with mascarpone cheese, & dusted with cocoa powder.

Italian-style artisanal ice cream. Chocolate | Vanilla | Strawberry | Salted Caramel.

Classic Italian lemon sorbet in a real lemon shell.

Crumbled brownie, chocolate & hazelnut gelato, served with a warm muscovado caramel sauce.

Homemade sponge cake soaked in vanilla syrup filled with sweet vanilla mascarpone cream and fresh berries.

Layers of moist vanilla sponge, fresh mango & mango mousse.